Recipe: Delicious Healthy zucchini bread

Healthy zucchini bread.

You can cook Healthy zucchini bread using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Healthy zucchini bread

1. It's 1 Cup of white unbleached all-purpose flour.
2. You need 1 cup of whole wheat flour.
3. Prepare 1 teaspoon of baking soda.
4. Prepare 1 teaspoon of baking powder.
5. It's 1 1/2 teaspoon of cinnamon.
6. It's 1/2 teaspoon of salt.
7. It's 2 of medium zucchini, about 2 cups shredded.
8. You need 1/2 cup of granulated sugar.
9. Prepare 1/4 cup of honey.
10. It's 1/2 cup of plain nonfat Greek yogurt.
11. You need 2 of large eggs.
12. It's 6 tablespoons of coconut oil, melted and cool.

Healthy zucchini bread instructions

1. Preheat oven to 325. Line 9 by 5 loaf pan with two sheets of parchment paper to easily lift bread out or use silicone pan..
2. In a large bowl, combine the flours, baking soda, baking powder, cinnamon and salt. Whisk to combine..
3. Shred the zucchini using coarse holes on grader, both peel and flesh. Please shredded zucchini in a clean dish towel and squeeze out any extra moisture..
4. In a medium mixing bowl, combine the shredded zucchini, sugar, honey, yogurt, eggs, and coconut oil. Stir to combine..
5. Transfer the shredded zucchini and wet ingredients into the flour mixture. Fold until combined..
6. Pour batter into loaf. Bake for 60 to 70 minutes or until a wooden toothpick inserted in Center comes out with the few crumbs attached. Cool in pan for 10 minutes. Lift out of pan using parchment paper and cool on wire rack for another 10 minutes. Store at room temperature for up to 3 days..