One pot zucchini mushroom pasta.
You can cook One pot zucchini mushroom pasta using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of One pot zucchini mushroom pasta
- You need 1 pound of spaghetti.
- Prepare 1 tub of mushrooms, thinly sliced.
- Prepare 2 of zucchini, thinly sliced and quartered.
- Prepare 1/2 bag of frozen peas.
- It's Pinch of garlic.
- Prepare to taste of Salt and pepper.
- Prepare 1/3 cup of grated Parmesan.
- It's 1/4 cup of heavy cream.
One pot zucchini mushroom pasta step by step
- In a large stockpot or Dutch oven over medium high heat, combine spaghetti, mushrooms, zucchini, peas, garlic, thyme and 4 1/2 cups water; season with salt and pepper, to taste..
- Bring to a boil; reduce heat and simmer, uncovered, until pasta is cooked through and liquid has reduced, about 8-10 minutes. Stir in Parmesan and heavy cream..
- Serve immediately..