Recipe: Delicious Kısır (Fine Bulghur Salad)

Kısır (Fine Bulghur Salad).

You can cook Kısır (Fine Bulghur Salad) using 24 ingredients and 4 steps. Here is how you cook that.

Ingredients of Kısır (Fine Bulghur Salad)

1. It's of Base:.
2. You need 300 grams of fine bulghur.
3. Prepare 400 ml of hot water.
4. You need of To add flavour to the base:.
5. It's 1 of sweet onion.
6. Prepare 1 tbsp of red pepper paste.
7. Prepare 1 tbsp of tomato paste.
8. Prepare 3 tbsp of olive oil.
9. Prepare 1 tsp of salt.
10. You need 5 cloves of garlic.
11. You need of Vegetables:.
12. Prepare 1 of cucumber.
13. It's 4 of pickled cucumbers.
14. You need 1 head of iceberg lettuce (you can use leaf, romaine… whatever you have on hand).
15. You need 1 of green pepper.
16. Prepare 1 bunch of parsley.
17. Prepare 5 of spring onions.
18. Prepare of Spices and flavourings:.
19. Prepare 1 tsp of hot chili flakes.
20. You need 1 tsp of dried mint.
21. It's 1 tsp of ground black pepper.
22. Prepare 1 tsp of ground sumac.
23. It's 3 tbsp of lemon juice.
24. Prepare 2 tbsp of pomegranate sauce.

Kısır (Fine Bulghur Salad) instructions

1. Add boiling hot water to the bulghur in a bowl, cover it up and wait for it to bloom..
2. In a pan, heat olive oil and cook onion, add pastes and salt. Cook for 3 minutes..
3. In a big bowl where you can mix everything up, prepare your vegetables. Chop, cucumbers, lettuce, pepper, parsley and spring onions. You can add more veggies like grated carrot, diced tomato, chopped fresh herbs….
4. In the big bowl, combine and mix everything well. Add spices and flavourings and mix for the last time. Your salad is ready to serve..