Way yummy zucchini and shrimp with couscous.
You can cook Way yummy zucchini and shrimp with couscous using 12 ingredients and 8 steps. Here is how you cook that.
Ingredients of Way yummy zucchini and shrimp with couscous
- You need 1 tbsp of olive oil.
- It's 1/2 tbsp of butter.
- Prepare 1/4 of shallot.
- Prepare 1/2 box of couscous (quick-cook garlic and olive oil is great!).
- You need 1 of small zucchini, sliced into quarter inches and halved.
- You need 1/2 dozen of raw, peeled, and de-viened shrimp.
- Prepare 1 of diced jalapeño.
- You need 1 of diced tomato.
- You need of cayenne pepper.
- It's 1/4 cup of water.
- Prepare of salt.
- You need of pepper.
Way yummy zucchini and shrimp with couscous instructions
- Prepare shallot, jalapeño, zucchini, and tomato. This recipe cooks up quick!.
- Heat olive oil and the butter on medium-low heat. When you see a little bubbly action, add shallots and jalapeño..
- When they both are nice and soft, add zucchini, and cook for another 3-4 minutes, giving a few good stirs..
- When zucchini has softened a bit, add the shrimp. Cook a few more minutes, flipping them once or twice..
- Add cayenne, salt, and pepper. Let simmer a bit..
- Add diced tomato and a little bit of water and let everything simmer a few minutes..
- When shrimp looks just about cooked though, add the couscous and mix in with all the flavors. Cook 1-2 additional minutes..
- Yum!!!!.