Breakfast Sausage~Pancake Muffins.
You can have Breakfast Sausage~Pancake Muffins using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Breakfast Sausage~Pancake Muffins
- It's 1 pack of breakfast sausages (12 ounce).
- It's 2 cups of Bisquick mix.
- Prepare 1 cup of whole milk.
- You need 2 of eggs.
- You need 1 teaspoon of cinnamon powder.
- You need 1/2 teaspoon of vanilla extract.
- Prepare of Butter cooking spray.
Breakfast Sausage~Pancake Muffins instructions
- In a large skillet cook breakfast sausages until browned, set to the side........
- In a large bowl mix together your Bisquick mix, milk, eggs, cinnamon powder and vanilla extract, set bowl to the side.......
- Take your breakfast sausages and cut them up into thirds......set to the side.......
- Spray a muffin tin with butter cooking spray.......
- Take your Bisquick mixture and pour into muffin tin cups, filling each cup halfway........
- Take several pieces of your cut up breakfast sausages and put into each muffin cup.......
- Bake in a preheated 375 degree oven for 20 minutes, or until tops are golden brown.......
- Let cool, serve topped with pancake syrup and enjoy 😉!!.