Recipe: Tasty Microwave Sloppy Egg & Wiener Sausages

Microwave Sloppy Egg & Wiener Sausages.

You can cook Microwave Sloppy Egg & Wiener Sausages using 4 ingredients and 7 steps. Here is how you cook it.

Ingredients of Microwave Sloppy Egg & Wiener Sausages

1. Prepare 1 of Egg.
2. It's 2 of Wiener sausage.
3. Prepare 5 grams of Butter or margarine.
4. You need 1 dash of Salt and pepper.

Microwave Sloppy Egg & Wiener Sausages instructions

1. Coat the bottom of a heat-resistant dish with the butter. Leave the remaining butter as is in the center of the dish..
2. Break the egg into the dish!.
3. Use a toothpick to poke the egg yolk 10 times. If you don't do this, the egg yolk will explode when cooking, so it's necessary!.
4. Place the cut wiener sausages around the egg and lightly sprinkle with salt and pepper. Lightly cover with plastic wrap and microwave at 600 W for 1 minute..
5. Remove from the microwave and check the hardness, then microwave for another 20 seconds..
6. The time it takes to harden the egg will vary depending on the egg, the size of the dish, and the amount of wiener sausages, so first heat for 1 minute and then in 20 second intervals..
7. Once it has become cooked to your liking, spin the dish a little, and top with melted butter to finish..