Recipe: Appetizing Made in 5 Minutes Crispy! Crunchy! Wiener Sausages

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages.

You can have Made in 5 Minutes Crispy! Crunchy! Wiener Sausages using 3 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Made in 5 Minutes Crispy! Crunchy! Wiener Sausages

1. You need 7 of Wiener sausage.
2. You need 13 of Gyoza skins.
3. Prepare 1 of Vegetable oil.

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages step by step

1. Wrap the wieners in the gyoza skins. Hold the ends closed with a toothpick and cut in half..
2. Heat a large amount of oil in a frying pan and fry the wieners from Step 1 until crispy. Also fry the remaining gyoza skins..