Easiest Way to Prepare Delicious Potato and Wiener Sausages in Mustard and Mayonnaise Sauce

Potato and Wiener Sausages in Mustard and Mayonnaise Sauce.

You can cook Potato and Wiener Sausages in Mustard and Mayonnaise Sauce using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Potato and Wiener Sausages in Mustard and Mayonnaise Sauce

1. You need 4 of Potatoes.
2. You need 12 of Wiener sausages.
3. It's 1 of Vegetable oil (for frying).
4. It's of Sauce ingredients:.
5. You need 2 tbsp of Mayonnaise.
6. You need 1 tbsp of Coarse mustard.
7. Prepare 1/2 tbsp of Mirin.
8. Prepare 1/2 tbsp of Milk.

Potato and Wiener Sausages in Mustard and Mayonnaise Sauce step by step

1. Peel the potatoes, cut into wedges, soak in water, and drain in a colander..
2. Heat oil in a pan and fry the potatoes over high heat until golden..
3. Add the sausages and cover with a lid. Steam with the lid on over a high heat until the potatoes soften..
4. Combine the sauce ingredients, remove pan from heat, add the sauce, mix, and it's done..