How to Prepare Appetizing Charaben: Wiener Sausage Carp Streamers

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Charaben: Wiener Sausage Carp Streamers.

Charaben: Wiener Sausage Carp Streamers You can cook Charaben: Wiener Sausage Carp Streamers using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Charaben: Wiener Sausage Carp Streamers

  1. Prepare 2 of Wiener sausages without casing.
  2. You need 1 dash of Sliced cheese.
  3. You need 1 dash of Nori seaweed.
  4. Prepare 1 of Green peas.
  5. You need 1 of Toothpick.

Charaben: Wiener Sausage Carp Streamers step by step

  1. Cut a V-shape into one end of the sausages..
  2. Lay a knife on its side, cut little incisions into the sausages and boil..
  3. Use a straw to cut little circles out of the cheese slice. Punch out little circles of the nori for the pupils. Use a straw to slice off little rounded piece for the mouth..
  4. Skewer the sausages with a toothpick then stick on the facial features. Use a little mayonnaise as glue if the parts won't stick. Stick a pea on top of the toothpick and it's done..
  5. If the toothpick is too short, one carp will look cute enough!.
  6. Here's what they look like in a bento. This recipe will show you how to make the helmet on top of the bird..
  7. Just lay them on top of rice! They'll look really cute..