Recipe: Tasty Pumpkin and Chinese Sausage

Pumpkin and Chinese Sausage.

You can have Pumpkin and Chinese Sausage using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pumpkin and Chinese Sausage

1. You need of CHINESE SAUSAGE.
2. You need 5 of chinese sausage cut in cube.
3. Prepare 2 tbsp of soy sauce.
4. It's of PUMPKIN.
5. You need 1/2 cup of water.
6. You need 400 grams of pumpkin.
7. Prepare 1 dash of salt.

Pumpkin and Chinese Sausage step by step

1. PUMPKIN.
2. Bring a pot of water with a dash of pumpkin to a boil then simmer for about 8 minute then drain and reserve sauce as sauce.
3. CHINESE SAUSAGE.
4. in non stick pan dry fry sausage till cook in low heat for about 8 minute then add soy sauce and mix well for 1 minute.