Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses.
You can cook Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses using 7 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses
- Prepare 4 of Sliced Cumberland Sausage.
- You need 2 of Diced Ham.
- You need 1 of Tomato, Chopped.
- You need 250 grams of Mature Cheddar.
- Prepare 250 grams of Red Leicestershire.
- It's 3 of Eggs.
- It's 300 ml of Whole Milk or Cream.
Cumberland Sausage, Ham and Tomato Quiche with 2 Cheeses instructions
- Preheat oven Gas mark 6.
- Make your shortcrust pastry either from scratch or packet which ever you prefer.
- Once pastry made, roll it out and place in pie tin, remember to cut off excess pastry..
- Either fry or grill sausages till cooked and chop into 1cm slices..
- Grate both cheeses, you can mix together if you like, chop the tomato and remove the seeds and dice the ham..
- Using half the cheese layer the base..
- Throw the ham, tomato and sausage all around the pie tin so you get a nice blend..
- Throw on rest of cheese..
- Get measuring jug using 300ml of fresh cream or whole milk and crack 3 eggs in and mix with fork. Once mixed pour into tin all over and place in oven for 40-50 mins..