How to Cook Perfect Breakfast Casserole (Paula Deen)

Breakfast Casserole (Paula Deen).

You can cook Breakfast Casserole (Paula Deen) using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Breakfast Casserole (Paula Deen)

1. Prepare 6 of slices- white bread.
2. Prepare of Cheddar Cheese- however much you like to use.
3. You need 1 of pound- crumbled sausage.
4. It's 8 of - large eggs.
5. It's 2 of cups- milk.
6. Prepare of salt- to taste.
7. You need of pepper- to taste.
8. You need of garlic powder- to taste.

Breakfast Casserole (Paula Deen) instructions

1. Preheat oven to 350 degrees. Spray a 13x9 inch glass baking dish with nonstick cooking spray..
2. In a large skillet, cooke sausage over medium heat; crumble it up and when it's fully cooked drain the fat. (I just take a plate and put paper towel on it and spoon the sausage onto it to let the fat drain off.).
3. Cut or pull off the crusts from the bread and discard. Tear slices in half and arrange in baking dish; cutting pieces to fit as necessary to cover bottom of dish..
4. Sprinkle with sausage and cheese..
5. In a large bowl whisk together the eggs, milk and seasonings; carefully pour the mixture over the cheese and sausage..
6. Bake casserole until set and golden, about 40 minutes. Let stand 10 minutes before serving..