Recipe: Yummy Cajun pasta (chicken, shrimp, sausage)

Cajun pasta (chicken, shrimp, sausage).

You can cook Cajun pasta (chicken, shrimp, sausage) using 19 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Cajun pasta (chicken, shrimp, sausage)

1. You need 1 tbsp of butter.
2. You need 1 lb of medium shrimp.
3. It's 1 tbsp of olive oil.
4. You need 1.5 lbs of boneless chicken.
5. It's 1 (12 oz) of fettuccine.
6. Prepare .5 lb of andouille sausage.
7. You need .5 cup of margarine.
8. It's 1 of medium onion.
9. You need 1 of small green bell pepper.
10. Prepare 4 of garlic cloves.
11. You need .5 tsp of red pepper flakes.
12. It's 1.5 tbsp of cajun seasoning.
13. It's 3 tbsp of flour.
14. Prepare 2 cups of chicken broth.
15. Prepare 1.5 cup of heavy cream.
16. You need 6 oz of velveeta.
17. Prepare 3/4 cup of green onions.
18. It's 1/3 cup of parmesan cheese.
19. You need 3 tbsp of chopped parsley.

Cajun pasta (chicken, shrimp, sausage) instructions

1. Melt butter over medium heat cook shrimp until pink, set aside and cover once done.
2. Heat oil in large dutch oven until shimmering.
3. Brown chicken on all sides set aside and cover once done.
4. Cook sausage set aside and cover with chicken when done.
5. Prep noodles.
6. Add onion pepper and red pepper flakes to dutch oven and cook for 10 minutes.
7. Add cajun seasoning and flour heat for 1 minute.
8. Slowly stir and whisk chicken stock to avoid clumps.
9. Increase heat and boil for 1 minute.
10. Reduce heat to simmer and add heavy cream and velveeta to melt.
11. Add chicken sausage and noodles. Stir to coat evenly.
12. Add shrimp, green onions, parmesan cheese and parsley. Serve..