How to Make Perfect Bihun Goreng Kampung (Village Fried Rice Noodles)

Bihun Goreng Kampung (Village Fried Rice Noodles).

You can cook Bihun Goreng Kampung (Village Fried Rice Noodles) using 20 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bihun Goreng Kampung (Village Fried Rice Noodles)

1. It's 200 gr of rice noodles, soaked in warm water for 5-10 minutes, drained.
2. It's 2 Tbsp of vegetable oil.
3. You need 1 of medium carrot, julienned.
4. It's 1 bunch of mustard greens, cut 1 cm.
5. You need 3 of cabbage leaves, roughly chopped.
6. You need 1 tsp of salt or to taste.
7. Prepare 1/2 tsp of white pepper powder or to taste.
8. You need 1/2 tsp of mushroom bouillon.
9. Prepare 1 Tbsp of sweet soy sauce.
10. You need 120 ml of water.
11. Prepare 2 of green onions, thinly sliced.
12. Prepare of Ground spices:.
13. Prepare 8 cloves of shallots.
14. Prepare 6 cloves of garlic.
15. It's 2 pcs of candle nuts.
16. It's of For the complements:.
17. It's of Fried shallots.
18. You need of Cucumber and carrots pickles.
19. Prepare of Hard boiled eggs/scrambled eggs.
20. It's of Bird eyes chilies 🌶.

Bihun Goreng Kampung (Village Fried Rice Noodles) instructions

1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant..
2. Add carrot, cabbage, and mustard greens stalks. Add water. Cook until the vegetables a bit soft..
3. Add mustard greens leaves. Mix well. Season with salt, white pepper powder, and mushroom bouillon..
4. Add rice noodles and sweet soy sauce. Mix well again..
5. Lastly, add green onions. Remove from the heat. Serve warm with the complements. Yum! 😋.