Easiest Way to Make Tasty Grilled Salmon with chopped kale salad

Grilled Salmon with chopped kale salad.

You can have Grilled Salmon with chopped kale salad using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Grilled Salmon with chopped kale salad

1. Prepare of (4) 6oz salmon filets.
2. It's to taste of Kale removed from rib and chopped.
3. You need to taste of Shredded green cabbage.
4. You need to taste of Shredded purple cabbage.
5. It's to taste of Craisins.
6. It's to taste of Sunflower seeds.
7. You need to taste of Shredded mozzarella cheese to your liking.
8. Prepare to taste of Poppy seed dressing.
9. Prepare to taste of Paprika.
10. You need to taste of Salt and pepper.

Grilled Salmon with chopped kale salad instructions

1. Spray large skillet with cooking spray. Heat over high heat..
2. Season salon with S&P and paprika.
3. Add the salmon to the pan and allow to cook 4 minutes and flip for another for 2 minutes or until cooked through..
4. While salmon cooks toss all salad ingredients together. Drizzle poppy seed dressing and toss..
5. Enjoy!.