Recipe: Tasty Miki Noodle

Miki Noodle.

You can cook Miki Noodle using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Miki Noodle

1. You need Half of pack bacon.
2. Prepare Half of cabbage.
3. It's of Yellow dried noodle.
4. It's 1 bowl of beansprout.
5. You need Half of Garlic and two shallots slices.
6. You need of Soy sauce.
7. It's 1 cup of water.

Miki Noodle instructions

1. Add cooking oil in a heated wok.Stir fry garluc and shallots until soft then add cabbage.Mix cook for a while then add one cup water and soy sauce.Cover and simmer.
2. When the cabbage are half done remove from the wok and leave the sauce.Pour noodle inside and cook.Pour beansorout also bacon.Simmer until the sauce absorbs by the noodle.When the boodle are done pour back the cabbage and mix well.Remove and serve..