Recipe: Perfect Creamy Mushroom πŸ„ Egg Noodle Dish

Delicious, fresh and tasty.

Creamy Mushroom πŸ„ Egg Noodle Dish.

Creamy Mushroom πŸ„ Egg Noodle Dish You can have Creamy Mushroom πŸ„ Egg Noodle Dish using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Creamy Mushroom πŸ„ Egg Noodle Dish

  1. It's 1 package (12 ounce) of egg noodles.
  2. It's of Salt for boiling water.
  3. Prepare 1 1/2 pounds of ground beef.
  4. You need 1 of onion, chopped.
  5. It's 1 of green pepper, chopped.
  6. You need 2 packs (16 ounce) of fresh sliced mushrooms.
  7. Prepare 1/8 teaspoon of black pepper.
  8. It's 1 tablespoon of chili powder.
  9. You need 6 cloves of garlic, minced.
  10. Prepare 1 can (10.5 ounce) of condensed tomato soup.
  11. You need 1 can (10.5 ounce) of condensed cream of mushroom soup.
  12. You need of Milk (just fill 1 of your soup cans with milk) πŸ™‚.

Creamy Mushroom πŸ„ Egg Noodle Dish instructions

  1. SautΓ© your ground beef in a large pot, drain any fat........
  2. Add to ground beef your onion, green pepper, fresh mushrooms, black pepper, chili powder and minced garlic, sautΓ© until veggies are tender......
  3. Add into ground beef your condensed tomato soup, condensed cream of mushroom soup and 1 soup can of milk, bring to a boil stirring occasionally, then reduce heat to low and continue to cook for about 20 minutes..........
  4. Meanwhile bring a pot of water to boil for your egg noodles, don’t forget to salt your water!.
  5. Boil egg noodles according to package directions and drain well, then add drained noodles to the ground beef mixture and stir gently, making sure pasta is fully coated with mushroom / ground beef sauce.........Remove from heat and let sit for about 10 minutes.......
  6. Serve and enjoy πŸ˜‰!!!.