Chinese fried noodle.
You can cook Chinese fried noodle using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chinese fried noodle
- Prepare 3 of cm of ginger ( thinly sliced).
- Prepare 2 clove of garlic (finely chopped or softened with food processor).
- Prepare 1 of A FEW spring onions (to taste).
- Prepare 100 grams of chicken breast (sliced).
- It's 200 grams of noodles (any noodles depending on ur taste).
- It's 1/2 tbsp of soy sauce.
- It's 1/2 tbsp of sesame oil.
- It's of chicken oil.
- You need 100 grams of chicken skin.
- You need 1 tbsp of oil.
Chinese fried noodle step by step
- 1. Heat oil in pan. Saute the garlic and ginger until brown.
- Place in chicken breast. Add noodles when chicken is cooked..
- Flavor with salt,sugar and pepper to taste. Splash in the soy sauce.
- Place noodles on plate.
- FOR CHICKEN OIL.
- Heat oil and saute the chicken skin until skin is cooked.
- Drizzle the chicken oil on the noodles.
- Dress with a few spring onions. SERVE.