Easiest Way to Make Perfect Chilled Chinese Noodles

Chilled Chinese Noodles.

You can have Chilled Chinese Noodles using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chilled Chinese Noodles

1. Prepare 2 of portions Chinese-style noodles.
2. It's 2 of Eggs.
3. Prepare 1/3 of Cucumber.
4. It's 1/2 of Tomato.
5. Prepare 1/2 bag of Bean sprouts.
6. Prepare 2 slice of Roast pork.
7. You need 50 ml of ★Soy sauce.
8. You need 60 ml of ★Vinegar.
9. Prepare 70 ml of ★Water.
10. Prepare 20 grams of ★Sugar.
11. You need 1 pinch of ★Salt.
12. Prepare 1 dash of ★ Umami seasoning.
13. It's 1 tsp of ★Sesame oil.

Chilled Chinese Noodles step by step

1. Boil the Chinese noodles for 2-3 minutes. Rinse them off and set aside. Cut all of the vegetables and meat into strips. Boil the bean sprouts. Mix a pinch of salt into the egg and make a thin omelet crepe, then julienne..
2. Make the sauce. Place all of the ★ ingredients into a pot and turn on the heat. When the sugar has dissolved, turn off the heat..
3. Arrange the Chinese noodles on a plate and top with the vegetables, egg, and roast pork. Pour over the sauce and it's done. You can optionally add Japanese mustard..