Roasted Red Pepper Chicken 🐔 Thighs.
You can cook Roasted Red Pepper Chicken 🐔 Thighs using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Roasted Red Pepper Chicken 🐔 Thighs
- You need 1 of large pack chicken thighs (bone in, skin on).
- You need 2 of onions, sliced.
- Prepare 1 of green pepper, sliced.
- It's 1/8 teaspoon of black pepper.
- Prepare 1/4 teaspoon of Goya adobo.
- You need 6 cloves of garlic, minced.
- Prepare 1 can (15.5 ounce) of Goya black beans, undrained.
- Prepare 1 can (14.5 ounce) of diced tomatoes, undrained.
- You need 1 jar (11.5 ounce) of Goya pimientos, (roasted red peppers) drained, cut into strips.
Roasted Red Pepper Chicken 🐔 Thighs step by step
- Rinse and pat dry your chicken thighs........
- Place thighs in a large baking pan........
- Place your sliced onions and green pepper all around chicken thighs........
- In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes.......
- Pour black bean / diced tomato mixture evenly all over chicken thighs.......
- Place your sliced Goya pimientos all over chicken thighs.......
- Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour.......Baste chicken thighs with drippings when done..... 🤩😋.
- Serve with your favorite side dish and enjoy 😉!! I served mine with chicken flavored parsley white rice 🍚!!!.