Chicken minch porridge.
You can have Chicken minch porridge using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Chicken minch porridge
- It's of Chicken meat.
- You need of Rice 1 cup for three people.
- It's of Water.
- You need of Sesame oil.
- You need of Egg.
- It's of Soy sauce.
- It's of Pepper powder.
- It's of Corn flour.
- You need of Ginger.
Chicken minch porridge step by step
- Wash rice and put into rice cooker.
- Pour in water up till 80% full rice cooker After that when you see bubble, slightlly take up the cover to prevent rice water over flow, continue let it cook with rice cooker.
- Cut the chicken meat into slices and chop until minch or you can use grinder to grind the chicken meat into minch meat.
- Soak chicken meat with soy sauce, corn flour and pepper powder after that try to mix them together using spoon to ensure equally distrbute the taste.
- Use spoon to make as a fish ball type of shape and throw into rice cooker.
- Chop the ginger into slices and put into rice cooker.
- After rice cooked into porridge or congee, put soy sauce and sesame oil.
- Finally you can optional crack two eggs into porridge to make it taste even bettet must kacau it.