Easiest Way to Prepare Tasty Stuffed peppers

Stuffed peppers. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.

Most recipes call for at least cooked rice and often cooked beans. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options. You can have Stuffed peppers using 9 ingredients and 15 steps. Here is how you cook that.

Ingredients of Stuffed peppers

1. Prepare 5 of green peppers, washed, tops cut off & cored.
2. It's 2 cans of Del Monte spaghetti sauce at Walmart.
3. It's 2 of rolls of pork sausage, cooked. I used Great Value brand.
4. You need of Italian Seasoning I did not measure.
5. It's of Black pepper & salt & garlic powder.
6. It's of Cooked white rice.
7. You need 1 of white onion chopped.
8. You need of Peeled, boiled potatoes to go with as a side.
9. Prepare of I usually mash mine up with a fork, add a bit of butter to them.

This is almost exactly how I make stuffed peppers. Except that I brown and season the meat before hand. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world. Stuffed peppers can be made with a variety of ingredients.

Stuffed peppers step by step

1. Cut tops off green peppers, core and rinse, dice tops of green peppers, set to the side..
2. Dice 1 whole white onion, set to the side.
3. Spray a slow cooker bottom and sides.
4. Add 1 whole can of sauce to bottom of slow cooker.
5. Place peppers into crock pot.
6. Cook rice, add 1 cup of rice to 2 cups boiling water, add olive oil to the water.
7. Simmer rice 35 minutes, cover with lid..
8. As the rice cooks, cook the sausage & add diced onion & green pepper diced & add seasonings cook til done..
9. Add rice to cooked sausage mixture..
10. Add half of one can of sauce to sausage mixture, stir..
11. Fill peppers with as much sausage & rice filling as you can..
12. Put the remaining mixture in between the peppers, filling any gaps..
13. Add remaining sauce over top of mixture & peppers.
14. Cook on high for 5 hours.
15. Serve hot over or with boiled, smashed with a fork potatoes with butter. Yum!!!.

This heirloom recipe for stuffed peppers with rice is terrific just as it is, but it also lends itself to creativity and customization. Does your family love the spices of Tex-Mex cooking? Stuffed peppers have long been one of America's favorite comfort foods. We love stuffed peppers for two reasons: They're easy to make, but since we don't make them all the time, they feel a. Homemade Stuffed Green Bell Peppers Recipe: How To Make THE BEST Stuffed Bell Peppers.