Sautéed green bell pepper.
You can cook Sautéed green bell pepper using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Sautéed green bell pepper
- Prepare 2 of green bell pepper.
- It's 1 tbsp of sesame oil.
- You need 1 tbsp of sake.
- You need 1 tbsp of soy sauce.
- You need 1 tbsp of mirin.
- You need 1 tsp of sesame seed.
Sautéed green bell pepper step by step
- Cut bell peppers and remove seeds. And cut into fine strips..
- Add sesame oil in a pan. Once heated, add green peppers and sauté on medium heat until half cooked..
- Add sake and cook for about a minute to allow the alcohol to evaporate. Add soy sauce and mirin. Cook until bell peppers are throughly cooked. (Lower heat if necessary.).
- Add sesame seed and mix till evenly distributed..