Recipe: Tasty Stuffed Bell Peppers

Stuffed Bell Peppers.

You can cook Stuffed Bell Peppers using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Stuffed Bell Peppers

1. Prepare 6 of large bell peppers.
2. It's 1 of onion.
3. You need 2 cloves of garlic, minced.
4. Prepare 1 lb of ground turkey (or meat of your choice).
5. Prepare 2 cups of rice, cooked (one I use pictured).
6. You need 1 of onion.
7. Prepare 1 (16 oz) of can Rotel diced tomatoes with peppers, drained.
8. You need 1 1/2 cups of sharp cheddar cheese, shredded.
9. Prepare of Olive oil to sautee.
10. You need to taste of Salt and Pepper.
11. It's 1 of good dash of "Slap Ya Mama Cajun Seasoning".

Stuffed Bell Peppers step by step

1. Preheat oven to 350. Cook Rice and set aside..
2. Cut tops off of bell peppers and remove seeds. Trim bottom of bell peppers evenly if they don't sit flat..
3. Add bell peppers to boiling water, boil for 5 minutes. Remove and place upside down on paper towel to dry..
4. In a large skillet add olive oil, onion, and garlic. Sautee until tender. Add turkey and cook thoroughly. Don't forget to dash in some Slap Ya Momma seasoning for that good spicy kick!.
5. Add diced tomatoes, cooked rice (2 cups), and 1/2 of cheese in skillet with turkey. Mix until blended..
6. Stuff those peppers!.
7. Place in oven for 25-30 mins.
8. Add remaining cheese and bake additional 5 minutes or until cheese is melted..
9. Enjoy!.