Recipe: Tasty Chili Con Carne

Chili Con Carne.

You can have Chili Con Carne using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chili Con Carne

1. You need 500 gr of minced beef (90% lean).
2. It's 1 tbsp of olive oil.
3. You need 1/2 of yellow onion, chopped.
4. It's 2 Tbsp of ground cumin.
5. It's 2 Tbsp of chili powder or according to taste.
6. Prepare 2 Tbsp of canned tomato paste.
7. It's 1 tbsp of garlic powder.
8. Prepare 1/2 Tbsp of salt.
9. You need 1/2 tsp of ground black pepper.
10. Prepare 1 Tbsp of granulated sugar.
11. It's 180 ml of beef broth.
12. Prepare 1 can (425 g) of / 15 oz) canned diced tomatoes (small cubes).
13. You need 1 can (225 g) of / 8 oz) canned tomato sauce.
14. It's 1 can (450 g) of / 16 oz) canned kidney beans.
15. It's of Toppings:.
16. Prepare of grated cheese (Cheddar, Monterey Jack, Asadero, Quesa Quesadilla).
17. You need of sour cream.
18. Prepare of green onions, thinly sliced.

Chili Con Carne step by step

1. Heat the olive oil. Sauté the onion until fragrant..
2. Add the minced meat. Cook until it changes color (6-7 minutes)..
3. Season with cumin, chili powder, tomato paste, garlic powder, salt, ground black pepper, and sugar. Stir well..
4. Add beef broth, canned diced tomatoes, tomato sauce, and red beans. Cook until boiling..
5. Turn down the heat. Continue to cook for 30 minutes, stirring occasionally. Adjust to taste..
6. Remove from the heat. Place it in a serving bowl. Top with grated cheese, sour cream, and sliced ​​green onions. Yum😋.