Paneer chilli🌹😋. Chilli paneer recipe video - Learn how to make chilli paneer dry and gravy like we get in Indo chinese restaurants. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a.
Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Chilli Paneer is a delicious Indo Chinese recipe where Paneer or Indian cottage cheese is batter fried and then tossed in a spicy sauce. Paneer - Use homemade or store-bought Paneer cubes to make Paneer Chilli. You can have Paneer chilli🌹😋 using 15 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Paneer chilli🌹😋
- You need 8 oz of 2 to 3 cups milk.
- You need 4 tbsp of apple cider.
- It's 1 of big onion diced.
- It's 2 tbsp of ginger grated.
- Prepare 5-6 cloves of garlic grated.
- It's 2 of tomatoes.
- You need 1 packet of paneer chilli masala.
- It's 2 tbsp of ketchup.
- Prepare 1 tbsp of salt.
- You need 1 tsp of red chilli powder.
- It's 1 tsp of turmeric.
- You need 1 tbsp of soy sauce.
- Prepare 1 tbsp of garam masala.
- You need 1 tsp of black pepper.
- You need 1 of green capsicum diced.
Make sure that your homemade Paneer is not too soft. Paneer chilli is a very Indian street style dish. But many find it difficult to make at home. Everyone young and old enjoys it.
Paneer chilli🌹😋 instructions
- Take a nonstick pan and add 1 tbsp butter or oil.roast ginger garlic and green chilli.after roasting add all the spices mentioned and add little water to cook.
- Cook this at low flame for 2 minutes then add onion and capsicum and cover the utensil.let it simmer at very low flame..
- Other side boil the milk when it looks start to boil just turn off the gas and add vinegar or lemon juice.add more if not curdled well.water should appear and big pieces of paneer or cottage cheese is flowing at upper layer.
- Strain all the extra water this water must be preserved to make soups and curries.rinse this paneer and put it in a damp cotton cloth.hold tightly and keep it in freezer to be shaped..
- Wait for 10 minutes and after freezing then cut in dices and add it to ready mixture.do not cook after adding the paneer.enjoy yumm cheese chilli.stay safe stay healthy and happy.
Chilli paneer is nothing but. chilli paneer is a delicious mouthwatering dish that is inspired with the asian sauces using indian ingredients. It is easy and quick recipe that people crispy paneer & bell pepper sauted in spicy chilli sauce, soya sauce along with other ingredients gives a perfect kick in terms of hotness. the sauces. Chilli Paneer Recipe, chilli paneer dry recipe, How To Make Chilli Paneer Recipe. Paneer Chilli Recipe an innovative recipe with the traditional paneer is a combination of the best of Indian and Chinese Chilli Paneer is a simple dish made from paneer (soft cheese), bell peppers, green chilies. Chilli Paneer can also be served as a side dish.