Recipe: Appetizing Brandi's Chili

Brandi's Chili.

You can cook Brandi's Chili using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Brandi's Chili

1. It's 1 Tbs of Olive Oil.
2. Prepare 7 lbs of Ground Beef.
3. It's 2 of large Onions, diced.
4. You need 4 Cloves of Garlic, minced (to taste).
5. Prepare 3 1/2 Tbs of Chili Powder (or to taste).
6. It's 1/2 Tbs of Garlic powder.
7. It's 1 Tbs of Salt (or to taste).
8. Prepare 1 Tbs of Pepper (or to taste).
9. Prepare Pinch of Cinnamon (or to taste).
10. It's 1/2 tsp of Cayenne pepper (or to taste).
11. You need 5 (14.5 oz) of cans Diced tomatoes.
12. You need 1 (15 oz) of can Tomato Sauce.
13. It's 2 (15 oz) of cans Black beans, rinsed and drained.
14. It's 2 (15 oz) of cans Red Kidney beans, rinsed and drained.
15. Prepare of For serving : Sour cream, Shredded cheese, Fritos Cilantro.

Brandi's Chili instructions

1. In large stock pan add Olive Oil over high heat. Add ground beef and cook till brown. Drain into fat separator, reserving juices.
2. Add onion, garlic, chili powder, salt, pepper, cinnamon and cayenne pepper (add spices gradually to desired taste). Cook until onion is soft and translucent..
3. Add tomatoes and reserved juices to desired liquidity (do not add in liquified fat) (Add water or beef stock if more liquid desired.).
4. Add black and red kidney beans (gradually till desired amount) simmer till flavors develope. Add seasonings to taste as needed..
5. Serve with Sour cream, shredded cheese, Fritos and Cilantro as desired.