How to Cook Appetizing Tangy catalina meatloaf

Tangy catalina meatloaf.

You can cook Tangy catalina meatloaf using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tangy catalina meatloaf

1. Prepare of Tangy bacon catalina dressing.
2. You need 2 lbs of ground meat.
3. You need 2 of eggs.
4. It's 1 box of savory herb stuffing.

Tangy catalina meatloaf instructions

1. In a bowl add your meat, eggs, stuffing, and 3/4 of the bottle or dressing.
2. Mix well then spread in to your baking dish. Pit the rest of the dressing on top and spread evenly..
3. Place in oven on 350 for 45 minutes let it rest for 5 minutes, then serve and enjoy.