Tomato green chilli chutney tomato chilli pachadi.
You can have Tomato green chilli chutney tomato chilli pachadi using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Tomato green chilli chutney tomato chilli pachadi
- Prepare 3-4 of ripe tomato sliced.
- Prepare 8-10 of green Chillies.
- Prepare 1 tsp of tamarind.
- Prepare 3-4 tbsp of oil.
- It's 1/2 tsp of mustard seeds.
- It's 1 tsp of urad dal.
- It's 4 of garlic clove.
- It's 1 tsp of Curry leaves.
- It's 1 tsp of cumin seeds.
- Prepare 1 handful of coriander leaves.
- It's To taste of Salt.
Tomato green chilli chutney tomato chilli pachadi instructions
- In a pan,add 1 tbsp oil, green chili and saute for 2 mins..
- Then add sliced tomato,tamarind,garlic,curry leaves, coriander leaves, salt and saute until it turns mushy..
- Let it cool down completely. Add cumin seeds and grind to smooth paste..
- In a pan,add 2 tbsp oil mustard seeds,urad dal,curry leaves, hing and let it splutter..
- Then add the ground chutney and saute until oil gets absorbed for 5-7 mins..
- Now the most spiciest, tastiest chutney is ready to serve with crispy dosa or hot idlies..