Stuffed chilli.
You can cook Stuffed chilli using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Stuffed chilli
- It's 5 of Long green chilli.
- It's 2 of Cheese cubes.
- You need 1 tsp of Peanut.
- Prepare 1 tsp of Cumin.
- Prepare 1 tsp of Rosemary (dried).
- It's 1 tsp of Tomato sauce.
- Prepare of Oil for fry.
- You need 1 cup of water with 1tsp salt.
- It's 1 tbs of Cornflour.
- You need 1 tbs of Gramdhal powder.
Stuffed chilli instructions
- Wash chilli, soak it in salt water for 20min and dry them on a kitchen towel.
- In a pan, fry cumin seed, rosemary, peanut then crush and keep.
- Take the cheese cubes, add crushed masala, tomato sauce and mix well with spoon.
- Slightly slit the chillies, tap and take the seeds,.
- Now stuff the prepared cheese paste inside with the help of back of small tsp.
- Mix cornflour and gramdhal powder, roll the chills on it..
- Heat pan, pour oil for shallow fry, and fry the chillies on low medium flame. Turn gently,.
- Serve with mayochep.