Recipe: Appetizing Steamed Lobster

Steamed Lobster.

You can cook Steamed Lobster using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Steamed Lobster

1. It's 2 of 1-1/2# Live Lobsters.
2. You need 2 of Bamboo skewers.
3. It's of Large stockpot.
4. Prepare of Steamer basket.
5. You need of Melted Butter.
6. You need of Shellfish cracker or nutcracker.

Steamed Lobster instructions

1. Insert a skewer from the tail vent, along the top of the shell to the front of the shell. This keeps the tail from curling..
2. Put the steamer in the bottom of the stockpot, add about 1 Tbs of Kosher Salt and fill the pot with water to just over the top of the steamer..
3. Bring to a boil then put the Lobsters in, headfirst and cover..
4. Cook for 14 minutes for a 1 1/2# or 10 minutes for a 1#..
5. When the time is up, remove with tongs and place on a cutting board..
6. Remove skewer and rubber bands and either serve on a large plate or separate the tail from the body..
7. Serve with melted butter and a good bottle of white wine of your choice..