Recipe: Delicious Lobster Chowder

Lobster Chowder.

You can cook Lobster Chowder using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Lobster Chowder

1. It's 8 oz of steamed lobster tail,head or claw meat diced.
2. You need 6 strips of bacon cooked n crumbled.
3. It's 2 of med potatoes diced and cooked.
4. Prepare 1/2 qt of heavy cream.
5. Prepare 1/2 qt of milk.
6. Prepare 3 tbsp of butter.
7. Prepare 1 tsp of flour.
8. It's 1/2 of small onion diced.
9. You need pinch of garlic powder.
10. It's to taste of salt n pepper.

Lobster Chowder instructions

1. In med frying pan melt butter untill golden brown.
2. Add onions and cook 1 min.
3. Add flour and wisk to make rue.
4. Wisk in heavy cream.
5. Add milk and wisk till cream sauce thickens.
6. Add salt n pepper to taste.
7. Add lobster and potatoes and let simmer for 10 min.
8. Serve in bowls and sprinkle bacon on top and enjoy.