Cinnamon Flax Bread (Low Carb).
You can cook Cinnamon Flax Bread (Low Carb) using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cinnamon Flax Bread (Low Carb)
- You need 3 of eggs.
- Prepare 1/4 cup of plus two tablespoons oil (I used canola).
- Prepare 2 tbsp of cinnamon.
- You need 1/4 cup of sugar free caramel syrup (Torani).
- You need 2 tbsp of water.
- You need 1 tbsp of vanilla flavoring.
- You need 1 cup of ground flax meal.
- Prepare 1/2 tsp of baking soda.
- Prepare 1/2 tsp of baking powder.
Cinnamon Flax Bread (Low Carb) step by step
- Preheat oven to 350°.
- Mix all ingredients together.
- Pour mixture into a greased 8x8.dish.
- Bake fifteen to twenty minutes or until desired texture.