Ham salad Cruskits or rice cakes with eggs!.
You can cook Ham salad Cruskits or rice cakes with eggs! using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Ham salad Cruskits or rice cakes with eggs!
- Prepare 4 of Rice cakes or Cruskits.
- You need 1 of Avocado.
- It's 8 slices of Gypsy Ham.
- It's 2 of Boiled Eggs.
- You need 1 packet of Fresh Basil.
- It's 1/2 Teaspoon of Cracked Pepper.
- You need 1/4 Teaspoon of Murray river sea salt.
Ham salad Cruskits or rice cakes with eggs! step by step
- Heat a small saucepan over high heat, add eggs, bring to the boil. Reduce heat and simmer for 3.5 minutes. Remove, cool under cold water, peel..
- Place 4 rice cakes onto a plate. Cut Avocado in half & remove the seed..
- Spread Avocado gently over rice cakes. Top one rice cake with 2 slices of ham..
- Add sliced boiled egg, season with salt and pepper. Top with a few Basil leaves..
- Enjoy! 🙃.