Beet Watermelon Arugula Salad with Lemon Mints Flavors.
You can cook Beet Watermelon Arugula Salad with Lemon Mints Flavors using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Beet Watermelon Arugula Salad with Lemon Mints Flavors
- It's 4 of cooked beets cut into cubes.
- Prepare 2 cups of watermelon cubes.
- Prepare 1 handful of arugula.
- Prepare 1 tbsp of chopped fresh mints.
- Prepare 1 tbsp of lemon juice.
- You need of Salt and black pepper to taste.
- You need 1 tsp of chili flakes optional.
- You need of Feta cheese optional.
Beet Watermelon Arugula Salad with Lemon Mints Flavors instructions
- In the mixing salad bowl add beets, watermelon, and arugula. Add lemon juice, mints, salt and pepper. Mix them well then transfer to the serving plate..
- Sprinkle with chili flakes and feta cheese if needed, and serve immediately. Enjoy !!.
- HappyCooking ❤️.