Recipe: Delicious Christmas elbow salad

Christmas elbow salad.

You can cook Christmas elbow salad using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Christmas elbow salad

1. Prepare 1 package of elbow pasta.
2. You need 1 can of Pineapple in syrup.
3. You need 1 slice of thick ham.
4. You need 1 can of corn kernels or frozen corn kernels.
5. It's 4 tablespoons of cream or yoghurt.
6. You need 1 1/2 tbsp of sugar.
7. It's 1 of Red Apple.
8. It's 1 of lemon.
9. You need of walnuts in halves for garnish (optional).
10. Prepare of Steps.

Christmas elbow salad instructions

1. To make it, a package of elbow pasta is cooked in enough water with salt. Once cooked, drain and empty into a deep dish.
2. 6 slices pineapple in syrup are cut into squares.
3. 1 thick slice of ham is cut into cubes and soaked in the pineapple syrup for at least an hour.
4. Then we put the ham and pineapple in a pot with the syrup to which it is consumed and we integrate it with the elbows.
5. We added a can of corn kernels, I used frozen corn kernels and chopped some nuts and added them.
6. Stir 4 tablespoons of mayonnaise with a little pineapple syrup and a tablespoon and a half of sugar in a cup and stir it with the salad.
7. We cut a red apple into cubes and we place it in a dish with water and a squeezed lemon so that they do not oxidize.
8. The apples are drained and added to the salad, stirring everything.