Recipe: Appetizing Indian Masala Pasta

Indian Masala Pasta.

You can cook Indian Masala Pasta using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Indian Masala Pasta

1. Prepare 1 of onion.
2. You need 1 of tomato.
3. It's 100 ml of water.
4. Prepare as needed of Boiled penne pasta.
5. You need as required of Olives.
6. Prepare 1 of capsicum.
7. Prepare as required of Coriander powder.
8. You need as required of Red chilli powder.
9. It's as per taste of Salt.
10. Prepare as required of Turmeric powder.
11. Prepare as needed of Maggi masala.
12. Prepare as per need of Pasta sauce.
13. Prepare as required of Jeera or jeera powder.
14. You need as needed of Ginger garlic paste.

Indian Masala Pasta step by step

1. Boil the pasta with little bit of salt.
2. In the other pan heat oil add pinch of jeera as it pops.. add chopped onion to it.
3. Fry until onion turns pinkish add ginger garlic paste to it saute until the raw smell is gone.
4. Add chopped capsicum or your other fav. Vegetables and saute until the veggies are bit soft..
5. Add tomato puree and saute..
6. Add pasta sauce and all the masala and mix till thick paste is formed.
7. Mix the pasta with the paste and cook it properly for 5 to 10 min.
8. Enjoy your Indian masala pasta.