Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese. Rich, comfort and delicious meal that you can eat for, lunch or dinner. In this easy spinach and ricotta stuffed shells recipe, three cheeses combine with quick sauteed spinach and jumbo pasta shells for a hearty and comforting, crowd-pleasing vegetarian dinner. Growing up, I was one of those bizarre children who actually liked eating vegetables.

Easy stuffed shells recipe with spinach and three kinds of cheese! The process is actually easier since the ricotta mixture is piped straight into the pasta shells, which also makes it The stuffed shells get nested right into the sauce then bake until the cheese is melted and tomatoes are bubbling. Stuff the shells with a cheese-spinach mixture, cover with spaghetti sauce and cheese, and bake For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that View image. You can cook Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese

It's 16 oz of shells pasta.
It's 1 lbs of hamburger meat.
You need 1/2 bag of Fresh baby spinach.
You need of Sliced mushrooms or canned sliced mushrooms.
You need 1-2 of big jar of favorite spaghetti sauce (i used one but i recommend two if you like it saucy).
It's 4-6 oz of ricotta cheese (one small container) I used what i had on hand at a guess of 4oz.
Prepare of Mozzarella cheese and Parmesan cheese or any cheese that you have on hand.
It's of Spices all to taste.
It's of Italian seasoning.
You need of Garlic powder.
Prepare of Salt and pepper.
It's Pinch of brown sugar optional.
Prepare of Sides.
Prepare of Garlic bread or cheesy bread.
It's of Side salad.

Spinach-and-Ricotta Stuffed Shells. this link is to an external site that may or may not. Stuffed pasta shells are classic southern-Italian and Italian-American comfort food. Our flavorful filling is a twist on tradition, with umami-packed shiitake Add spinach and mushroom mixture and mix well. Fill each pasta shell with some of.

Easy stuffed shells (pasta bake) spinach mushrooms and ricotta cheese step by step

Start my cooking pasta by the box directions, and browning hamburger meat drain any grease enjoying the water from the pasta one done and cook the noodles with cold water set aside both..
Meanwhile when pasta and the hamburger or browning, in a medium size frying pan or instant pot/ninja foodie on sauté mode. Add in some olive oil so it doesn’t stick, fresh spinach and mushrooms, sauté until translucent remove from heat set aside..
In a big bowl add in sautéed vegetables, jar of spaghetti sauce, ricotta cheese mix well until The ricotta cheese is blended well, Add injuring pasta and hamburger meat mix again then add all spices mix again.
Spray 13“ x 9 with cooking spray add in pasta, top with shredded cheese bake on 350° until cheese has melted about 20-30 mins.
Sides garlic bread and a side salad..

Spinach and ricotta cheese are the two main ingredients in this classic stuffed shells recipe. The ricotta cheese is homemade and very quick to make although, store bought ricotta can also be used. If you have never made ricotta cheese before, I highly recommend that you try it at least once, it. Spinach Ricotta Pasta Bake is made with creamy ricotta and loads of spinach stirred through pasta, topped with pasta sauce, cheese and then baked until bubbly and golden. It tastes like a Spinach and Ricotta stuffed shells - but way faster to make!