Recipe: Appetizing Quick and Easy Tuna Alfredo Pasta Bake

Quick and Easy Tuna Alfredo Pasta Bake.

You can cook Quick and Easy Tuna Alfredo Pasta Bake using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Quick and Easy Tuna Alfredo Pasta Bake

1. You need 2 jars (22 ounce) of Alfredo pasta sauce.
2. It's 1/2 cup of heavy cream.
3. You need 2 cans (5 ounce) of tuna packed in water, drained.
4. It's 1/8 teaspoon of black pepper.
5. It's 1/2 tablespoon of garlic powder.
6. Prepare 1 cup of frozen peas.
7. It's 1 box (16 ounce) of pasta, any shape.
8. You need of Salt for boiling water.
9. You need 2 cups of shredded cheddar cheese.
10. You need of Canola oil cooking spray.

Quick and Easy Tuna Alfredo Pasta Bake step by step

1. In a pot add your Alfredo sauce, heavy cream, drained tuna, black pepper, garlic powder and peas, heat until contents are heated through but not boiling, stirring occasionally.........Remove from heat.......
2. In another pot boil your pasta according to package directions, don’t forget to salt your water 💧!!! Drain pasta, reserving about 1/2 cup pasta water and return to pot.........
3. Pour your Alfredo sauce all over cooked pasta, mix well.......
4. Place pasta in a baking pan that has been sprayed with canola cooking oil.........
5. Top pasta with shredded cheddar cheese........
6. Bake, uncovered,in a preheated 350 degree oven for 20 - 25 minutes or until cheese has fully melted.......
7. Let cool for several minutes, cut and enjoy 😉!!!!.