Easiest Way to Cook Tasty Pasta al Pomodoro

Pasta al Pomodoro.

You can have Pasta al Pomodoro using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pasta al Pomodoro

1. You need 350 grams of spaghetti, cooked per packaging direction.
2. Prepare 1 head of garlic, peeled and roughly chopped.
3. Prepare 1 can of whole peeled canned tomato.
4. It's of Olive oil, 1/3 cup more or less.
5. It's 1 bunch of basil.

Pasta al Pomodoro step by step

1. On a medium heat, sweat garlic in a generous amount of olive oil..
2. Add the canned tomatoes. Slightly mashed the tomatoes and let simmer over low heat for 30-45 minutes..
3. Add a handful of basils around 2 minutes before turning off the heat. Season with salt to taste..
4. Toss in pasta and garnish with remaining basil..