Neapolitan Pasta.
You can have Neapolitan Pasta using 10 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Neapolitan Pasta
- You need 1 of tomato.
- It's 1 of bell pepper.
- You need 1 of yellow onion.
- You need 2 of sausages.
- It's 4 of garlic cloves.
- You need 2 tbsp of olive oil.
- You need 1/2 cup of ketchup.
- Prepare 1/2 cup of pasta sauce.
- Prepare 200 g of spaghetti.
- You need of Salt and pepper to flavor.
Neapolitan Pasta step by step
- Fill a medium size pot half full with water and heat it to boil..
- When water boils, add salt to water to flavor..
- Add the spaghetti to the pot and keep cooking until spaghetti is fully cooked..
- Drain the pasta water and leave the cooked spaghetti aside for later..
- Cut all the vegetables and sausages into small pieces, and mince the garlic cloves..
- Heat up another pan and add olive oil..
- Add garlic to the pan and cook on medium heat till garlic turns golden..
- Add all the vegetables and sausages and cook for 5 minutes..
- Add ketchup, pasta sauce and spaghetti to the pan. Mix them well and cook for another minute..
- (Optional) Add salt and pepper to flavor..
- Delicious pasta ready to serve..