Recipe: Yummy Shrimp linguine

Shrimp linguine.

You can cook Shrimp linguine using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Shrimp linguine

1. Prepare 400 g of shrimp, shelled, deveined.
2. You need 250 g of linguine pasta.
3. Prepare 2 tbsp of paprika.
4. Prepare 1/8 cup of pasta water.
5. You need 40 g of feta cheese.
6. You need 40 g of parmesan, grated.
7. Prepare 35 g of olives.
8. Prepare 1/4 cup of olive oil.
9. You need 3 cloves of garlic, minced.
10. It's 1/2 tbsp of dried basil.
11. Prepare 1 pc of lemon.

Shrimp linguine step by step

1. In a pot, boil 300ml water and cook linguine pasta according to packaging instructions or until “al dente”. Set aside pasta once cooked..
2. Season shrimp with salt and pepper. Pan fry until cooked and set aside..
3. On the same pan, pour in oil and put in the garlic and olives. Cook with low heat until garlic is lightly browned and fragrant..
4. Add pasta to the pan and put in the paprika, basil and half the parmesan cheese. Add 1/8 cup water then toss well well. Add in the cooked shrimp, season with salt and pepper and give it another toss..
5. Plate the pasta, juice the lemon on top and sprinkle parmesan and feta cheese..