Recipe: Tasty Aloo methi curry (fenugreek potato)

Aloo methi curry (fenugreek potato).

You can have Aloo methi curry (fenugreek potato) using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Aloo methi curry (fenugreek potato)

1. You need 1 pack of fresh fenugreek leaves (washed and blanched).
2. Prepare 2 of potatoes (cube cut).
3. Prepare 2 of green chili.
4. It's 1 bowl of garlic (finely chopped).
5. You need 1 tbsp of kalajeera.

Aloo methi curry (fenugreek potato) step by step

1. Fry the potatoes separately, then add in garlic, chili and kalajeera seeds, mix the methi saag leaves and cook thoroughly, just add in bit salt to taste..