How to Prepare Perfect Spicy potato & parmesan röstis

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Spicy potato & parmesan röstis.

Spicy potato & parmesan röstis You can cook Spicy potato & parmesan röstis using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spicy potato & parmesan röstis

  1. You need 2 of large potatoes.
  2. It's 1 of medium onion.
  3. It's 2 tbls of grated parmesan.
  4. Prepare 1/2 tbls of chilli powder.
  5. It's 1/2 tbls of garlic powder.
  6. You need 2 tbls of chopped cilantro.
  7. You need to taste of Salt & pepper.

Spicy potato & parmesan röstis instructions

  1. Grate the potatoes and onions, add some salt to them to help draw the liquid out and set aside..
  2. Drain the liquid from the potatoes and onions by wringing them Using a muslin cloth or thin kitchen towel. You don’t have to remove all the liquid out, but be sure that the mixture is no longer completely wet..
  3. In a mixing bowl. Add all the ingredients and mix well to combine. The mixture will be damp, which is what you want..
  4. In baking moulds/ baking dish. Brush with some vegetable oil and press down the mixture until it's firmly pressed down..
  5. In a preheated oven, bake the moulds/dish under 190 degrees Celsius for 45 minutes or until the top is golden brown..
  6. Serve as a side dish with your choice of dipping sauce..