How to Prepare Perfect Bobeccan Buddha Bowl

Bobeccan Buddha Bowl.

You can cook Bobeccan Buddha Bowl using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bobeccan Buddha Bowl

1. You need 1/2 cup of roasted organic sweet potato.
2. You need 1/2 cup of taro.
3. Prepare 1/2 cup of quinoa.
4. You need 1/2 can of organic black beans.
5. It's 1/2 cup of frozen organic sweet corn.
6. Prepare 1/4 cup of roasted seaweed.
7. You need of Salt and pepper.

Bobeccan Buddha Bowl step by step

1. Cut sweet potato and taro into bite sizes. Add olive oil, salt and pepper, and bake for 30 minutes with 350F.
2. Boil Quinoa for 15 minutes, drain and set aside.
3. Boil black beans and sweet corn for 3 minutes, drain and set aside.
4. Cut Roasted seaweed with a kitchen scissor.
5. Put (1) to (4) into a bowl add olive oil, salt and pepper.