Recipe: Delicious Dagwoods (Tuna and Egg Melts)

Delicious, fresh and tasty.

Dagwoods (Tuna and Egg Melts).

Dagwoods (Tuna and Egg Melts) You can have Dagwoods (Tuna and Egg Melts) using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Dagwoods (Tuna and Egg Melts)

  1. Prepare 2 cans of tuna, drained.
  2. Prepare 4 of hard-boiled eggs, chopped.
  3. Prepare 2 tbsp of sweet relish.
  4. Prepare 1/4 cup of finely chopped onions.
  5. You need 1 cup of shredded cheese.
  6. It's 1/4 tsp of red pepper flakes.
  7. It's of Salt and pepper.
  8. It's 8 of sweet potato or Hawaiian hamburger buns.

Dagwoods (Tuna and Egg Melts) instructions

  1. Preheat oven to 400 degrees..
  2. Mix ingredients together, being careful to leave some pieces intact (think guacamole) and spread onto buns..
  3. Wrap sandwiches in aluminum foil and bake for 10-12 minutes..
  4. Serve and consume. Leftover sandwiches taste great cold..