Recipe: Perfect Pakodi aloo / potato pakodi curry

Pakodi aloo / potato pakodi curry.

You can have Pakodi aloo / potato pakodi curry using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pakodi aloo / potato pakodi curry

1. Prepare 1 of big potato peeled and diced.
2. You need 1 of onion chopped.
3. Prepare 1 of tomato chopped.
4. It's 1 tsp of chopped ginger.
5. You need 2 of chopped green chilli.
6. It's 1 tsp of jeera / cumin.
7. You need 1 small spoon of salt.
8. It's 1 tsp of red chilli powder.
9. Prepare 1 tsp of turmeric powder.
10. You need 1 tsp of coriander powder.
11. Prepare as needed of oil for cooking.
12. It's 1 tsp of garam masala.
13. It's as needed of raita boondi.

Pakodi aloo / potato pakodi curry instructions

1. Heat oil,add cumin,When get golden put chopped tomato along with spices, make it soft and mix well..
2. Now add potato cut pieces and put one medium glass water and give two to three whistle..
3. Open the cooker and add pakodi (boondi,raita boondi)..
4. Cover the lid for few seconds now it is ready to eat with chappati..