Kartoffelpuffer / Potato pancake.
You can have Kartoffelpuffer / Potato pancake using 9 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Kartoffelpuffer / Potato pancake
- You need 1/5 kg of potatoes (peeled, and grated).
- You need 1 of onion (can be grated, or finely chopped).
- Prepare 1 tbsp of corn starch.
- It's 1/5 tsp of chicken stock.
- You need 1 of egg.
- Prepare of Muskatnuss.
- It's of Black pepper.
- It's of Salt.
- Prepare 100 gr of smoke salmon.
Kartoffelpuffer / Potato pancake instructions
- Place the grated potato in a bowl, and squeeze out the liquid.
- Add the egg, corn starch, onion, chicken stock, Muskatnuss, black pepper, and salt.
- Mix them well.
- Heat some oil in the pan.
- Using a table spoon, place the mixture in to the pan, and flatten into pancakes with the back side of the spoon.
- Fry it on both side until the color turn into golden brown.
- Set it aside.
- For Dip: 50 gr cream cheese 2 tbsp Greek yogurt 1 tbsp chopped rucola Salt, and black pepper Mix all ingredients in a bowl.
- Check the video how did I make this recipe on my YouTube channel: https://youtu.be/u9nQ2Ud59Dc.