Potato mash with onion and cheese. If you've got some leftover mash potato, this is a very quick way to create a tasty dish with simple ingredients. Mashed potato puffs are flavored with onion powder, chives, and Cheddar cheese. It's a nice change from the traditional potato side dish.
It's time for some winter warming food after a great healthy month in January.
These mashed potatoes flavored with garlic, onion and chives become.
Everyone knows mashed potatoes (well, now you do!) are one of my all-time favorite foods!
You can have Potato mash with onion and cheese using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Potato mash with onion and cheese
- You need 1 of potato (chopped).
- It's 1/2 of onion.
- It's 3-4 of garlics.
- It's 20 ml of milk.
- It's of mozzarella Cheese (shredded).
- Prepare of Butter.
Have you ever met anyone who doesn't love mashed potatoes? I truly don't think I have. And turning them into cheese and onion mashed potato patties is a delicious way to use leftover mashed potatoes! No chopping required for these easy mashed potatoes.
Potato mash with onion and cheese step by step
- Boiled the potato with chicken soup. Drain after it becomes fully cooked..
- Fried the garlics and onion, until it turns brown in color.
- Put the potato, fried onion, with milk, butter, salt and black pepper into a blender. Blend it until it become smooth..
Their flavor comes from creamy ranch dressing and a chive and onion cream cheese spread. Sometimes I like basic Creamy Mashed Potatoes to accompany my dishes but this time I have added a few extra ingredients to give some kick to it. Add the milk, cheese, thickened cream and a pinch of salt, continue to mash the potatoes. At last, add spring onion and mix well with spatula. Place the mashed potato in a large bowl, add in the onion and cheese (leave some cheese to sprinkle over the top).