Easiest Way to Cook Tasty Sweet potato soft flat bread(sugar free, no yeast)

Sweet potato soft flat bread(sugar free, no yeast).

You can have Sweet potato soft flat bread(sugar free, no yeast) using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sweet potato soft flat bread(sugar free, no yeast)

1. It's 50 gms of all purpose flour.
2. You need 50 gms of whole wheat flour.
3. You need 100 gms of sweet potatoes boiled and mashed.
4. Prepare to taste of salt.
5. Prepare as needed of Water.
6. Prepare 1 tbspn of olive oil.

Sweet potato soft flat bread(sugar free, no yeast) instructions

1. In a mixing bowl combine the flours, salt and oil.
2. Add the sweet potato mash while warm and knead a soft dough using very less water. (use a fork to mix initially if you aren’t able to handle the warm potatoes).
3. Dust the working board with some flour and roll out thin circular tortillas/ chapatis in batches.
4. Toast them on a skillet on medium-low heat till done/cooked on both sides.
5. Serve warm with a curry or use them as wraps with your favourite stuffing. They taste just as great on their own too. Bon appetit!.
6. Tip:You can even refrigerate them for upto 2 days airtight and microwave them before use..
7. Tip: The nutritional value in this flat bread makes it a good option for your kid’s lunch box.